USDA Organic Certification
Organic agricultural practices that promote ecological balance and conserve biodiversity.
USDA Organic Certification focuses on organic agricultural practices. It certifies that agricultural products have been produced through approved methods that integrate cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.
Other Certifications
Fair Trade USA Certification
Ethical sourcing and fair labor practices with rigorous social, environmental, and economic standards.
Regenerative Organic Certified (ROC)
Holistic agriculture practices building soil health, animal welfare, and social fairness.
FSC Certification (Forest Stewardship Council)
Sustainable forestry and responsible sourcing of wood and paper products from responsibly managed forests.